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2.2: Hydrocarbons

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    Hydrocarbons are organic molecules that consist exclusively, or primarily, of carbon and hydrogen atoms. They come in two flavors: (1) aliphatic hydrocarbons that consist of linear chains of carbon atoms and (2) aromatic hydrocarbons that which consist of closed rings of carbon atoms.

    Aliphatic Hydrocarbons

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    The simplest is methane, CH4. Next is ethane, C2H6.

    The fatty acids in fats are aliphatic hydrocarbons. If a chain holds all the hydrogen atoms it can, the molecule is said to be saturated. The fatty acids in tristearin are all saturated.

    If two adjacent carbon atoms each lose a hydrogen atom, a double bond forms between them. Such a molecule is said to be unsaturated.

    Example : Ethylene H2C=CH2

    The fatty acids in trilinolein and linolenic acid are examples of unsaturated fatty acids


    Aromatic Hydrocarbons

    The building block of aromatic hydrocarbons is the benzene ring. The arrangement of atoms is shown on the left. The version in the center is often used to simplify diagrams of molecular structures. The three double bonds are not restricted to the positions shown but are free to pass around the ring. This is sometimes indicated by drawing the benzene ring as it is on the far right.


    Some examples of biological molecules that incorporate the benzene ring:

    • the amino acids tyrosine and phenylalanine
    • cholesterol and its various derivatives, such as the sex hormones: estrogens and testosterone
    • the herbicide, 2,4-D


    The carotenoid, beta-carotene, is a hydrocarbon that has both aliphatic and aromatic portions.

    This page titled 2.2: Hydrocarbons is shared under a CC BY 3.0 license and was authored, remixed, and/or curated by John W. Kimball via source content that was edited to the style and standards of the LibreTexts platform; a detailed edit history is available upon request.

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