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6.14: Physical Antimicrobial Control

Last updated

Jan 3, 2021
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- 6.13B: Damage to Proteins and Nucleic Acids
- 6.14A: Heat

Boundless
Boundless

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Topic hierarchy

6.14A: Heat
Heat is one of the most common and easily available methods for controlling bacterial growth.
6.14B: Radiation
Both non-ionizing and ionizing radiation methods are applied for sterilization.
6.14C: Low Temperatures
Low temperatures usually inhibit or stop microbial growth and proliferation but often do not kill bacteria.
6.14D: High Pressure
6.14E: Desiccation
Desiccation is the state of extreme dryness, or the process of extreme drying and can be used to control microbial growth.
6.14F: Osmotic Pressure
6.14G: Filtration
Fluids that would be damaged by heat, irradiation, or chemical sterilization can be sterilized by microfiltration using membrane filters.

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