Unit 3: Human Impacts Last updated Jul 17, 2020 Save as PDF 12.2: Aquatic Biomes Chapter 13 - Human Population Page ID36308 ( \newcommand{\kernel}{\mathrm{null}\,}\) Chapter 13 - Human Population13.1: The Human PopulationChapter 14 - Food Production and Sustainable Agriculture14.1: Food Security14.2: Biotechnology and Genetic Engineering14.3: Soil Profiles and Processes14.4: Soil-Plant Interactions14.5: Conventional Agriculture14.6: Pests and Pesticides14.7: Sustainable AgricultureShow allChapter 15 - Water Resources and Water Pollution15.1: Water Cycle and Fresh Water Supply15.2: Water Supply Problems and Solutions15.3: Water Pollution15.4: Water Treatment15.5: Case Study - The Aral Sea - Going, Going, GoneChapter 16 - Environmental Hazards and Human Health16.1: The Impacts of Environmental Conditions16.2: Environmental Health16.3: Environmental Toxicology16.4: Impact on Human HealthChapter 17 - Waste Management17.1: Solid Waste17.2: Bioremediation17.3: Case Study - The Love Canal DisasterChapter 18 - Air Pollution18.1: Air, Water and Soil18.2: Atmospheric Pollution18.3: Ozone Depletion18.4: Acid Rain