19.2: The Human Microbiome
- Page ID
- 163542
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- Explain how microbial communities vary across different body sites
- Analyze how local conditions (e.g., moist, dry, or oily) influence microbiome composition
The Human Microbiome
It was evident that the human microbiome and its involvement in a micro and macro scale needed to be characterized. The Human Microbiome Project (HMP) set out in 2007 with this as one of its primary goals (Turnbaugh et al., 2007). The program also set out with initiatives to develop a set of microbial genome sequences, explain the relationship between disease and microbiome changes and evaluate the data with multi-omics approaches, develop new tools and technology for computational analysis, establish a data analysis and coordinating center and research repositories, as well as address ethical, social, and legal implications of HMP research (Human Microbiome Project). The second phase of the HMP launched in 2014, called the Integrative Human Microbiome Project (iHMP), having the main mission to completely characterize the human microbiota with a key focus on human health and disease using three projects: pregnancy and preterm birth, onset of inflammatory bowel disease (IBD), and onset of type 2 diabetes (NIH Human Microbiome Project, The Integrative HMP (iHMP) Research Network Consortium, 2019). Aside from these, the human microbiome and disruption of the microbiota has been linked to several other important conditions and diseases including multiple sclerosis, diabetes (types 1 and 2), allergies, asthma, autism, and cancer (Backhed et al., 2012, Hsiao et al., 2013, Petersen and Round, 2014, Trompette et al., 2014, Garrett, 2015, Lloyd-Price et al., 2016).
Figure \(\PageIndex{1}\): This diagram shows the microbial composition across different sites on the human body, highlighting variation by location and skin type (oily, moist, or dry). Each site’s pie charts represent the relative abundance of bacteria, fungi, and other microbial kingdoms. Dominant bacterial genera include Propionibacterium, Corynebacterium, and Staphylococcus, while Malassezia is the primary fungal genus. The figure illustrates how microbial communities are shaped by local environmental conditions. "Microbiome Sites" by National Human Genome Research Institute is licensed under CC BY 2.0.Query \(\PageIndex{1}\)
It makes sense that the human microbiome can have such an impact on human health and behavior if you consider that we are essentially a collection of organisms forming a living entity. In a way, our symbionts may even actually define more of who we are than just our own unique biological makeup. For instance, the ratio of microbial cells associated with a human body could equal, if not exceed (traditional estimates were tenfold), the number of human cells (Sender et al., 2016). Even more interesting is viewing our genetic makeup; the human genome contains about 20,000 genes, but its hologenome contains > 33 million genes brought by its microbiota (Huttenhower et al., 2012, Lloyd-Price et al., 2016, Simon et al., 2019). Furthermore, the composition and rate of change of each person’s microbiota is distinctive from one individual to another since it is influenced by variables like age, lifestyle, diet, antibiotics, occupation, environment, etc. (Gilbert et al., 2018). The genetic wealth and member diversity contributed from the microbiota has roles in adaptation, survival, development, growth, and reproduction of the holobiont and can affect fitness in the short term as well as have long lasting effects concerning the evolution of both partners (Rosenberg, and Zilber-Rosenberg, 2011).


