Genetics, Agriculture, and Biotechnology (Suza and Lee)
- Page ID
- 73660
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This textbook provides an introduction to plant genetics and biotechnology for the advancement of agriculture. A clear and structured introduction to the topic for learners new to the field of genetics, the book includes: an introduction to the life cycle of the cell, DNA and how it relates to genes and chromosomes, DNA analysis, recombinant DNA, biotechnology, and transmission genetics.
Thumbnail: Three types of corn (Public Domain; Tomas Moravec via Wikipedia)