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10: Introduction to the Bacterial ID Project

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Learning Outcomes

By the end of this laboratory (3 lab periods) you will be able to

Introduction

Today we will begin the capstone project of the microbiology laboratory - the Bacterial ID project. Today you will be given a single tube containing a mixture of one Gram-positive and one Gram-negative organism. Over the next six weeks, you will first isolate the two organisms, generating two pure cultures, and then perform extensive biochemical tests to determine which two organisms you have been given.

The identification of microorganisms in clinical samples used to be based solely on the kinds of testing we will be performing. However, with the advent of rapid genomic sequencing, clinical laboratories can often both identify organisms and determine their sensitivity to common antibiotics in a single step. Regardless, there is a lot to be learned about the biology of microorganisms in these biochemical tests and it remains a worthwhile exercise for us. Most microbiology students find this project to be a fun challenge!

Table 1: Possible Unknown Organisms

Possible Unknown Organisms

Gram-positives

Gram-negatives

Bacillus subtilis

E. coli

Staphylococcus epidermidis

Proteus mirabilis

Bacillus cereus

Providencia stuartii

Corynebacterium xerosis

Salmonella enterica

Bacillus megaterium

Proteus vulgaris

Lactococcus lactis

Shigella sonneii

Micrococcus luteus

Klebsiella pneumoniae

Enterococcus faecalis

Klebsiella aerogenes (formerly Enterobacter aerogenes)

Staphylococcus aureus

Citrobacter freundii

 

Morganella morganii

 

Alcaligenes faecalis

Overview of the isolation process

Your goal for the first 3 lab periods is to successfully isolate your gram-negative organism from your gram-positive organism. Hopefully, you’ve gained confidence over the past few weeks in performing high-quality streak plates! This skill will be extremely valuable during isolation. We will also employ the use of two types of “selective media” to stack the odds in favor of successful isolations. In today’s lab, you will be streaking out your unknown mixture on three types of media:

You will also prepare a gram stain from your mixed-culture broth to get a first peek at your two organisms!

In the second lab period, you will be evaluating the growth on TSA, PEA, and MAC, and Gram-staining individual colonies on those plates. If you have successfully isolated one or both of your organisms, you will make a slant(s) of the pure culture(s) (Figure 10.1).

There will be a third and final lab period to complete the isolation of both unknowns and confirm that you have one Gram-positive and one Gram-negative by Gram-staining in order to move on to biochemical testing.

Schematic of isolation process
Figure 10.1: In the course of this lab we will isolate your Gram-negative and Gram-positive organisms and subculture them on TSA slants.

TSA (Trypticase Soy Agar)

TSA is a general-purpose media that is non-selective. Both of your organisms (Gram-positive and Gram-negative) will grow well on TSA. We use TSA instead of Nutrient Agar (NA) because TSA is a slightly richer medium and our more fastidious unknown organisms grow more reliably on TSA than NA.

PEA (Phenylethyl alcohol agar)

Phenylethyl alcohol agar is a type of “selective” media. When media is selective, it allows some organisms to grow, while others are prevented. In the case of PEA, the alcohol is disruptive to the outer cell membrane of Gram-negative cells and they have a very difficult time growing under the conditions that are present in PEA. Thus, PEA selects for Gram-positive organisms and against Gram-negative bacteria.

PEA’s selection is not perfect. Some of our Gram-negative bacteria do grow a little bit on PEA, so it’s extremely important to perform your streak plate correctly in order to grow individual colonies that have originated from a single organism. You will want to confirm that these colonies are truly Gram-positive! Ideally, you will use only part of the colony to create your smear, and once you’ve confirmed that it’s correct, you can use the remainder to make your slant.

MAC (MacConkey agar)

MacConkey agar (MAC) is also selective, but in this case, it selects for Gram-negative bacteria and against Gram-positive organisms. In the case of MAC, bile salts and crystal violet dye prevent the growth of Gram-positives. MAC reliably selects against Gram-positive bacteria, but you will still want to confirm that these colonies are truly Gram-negative! Again, you will use only part of the colony to create your smear, and once you’ve confirmed that it’s correct, you can use the remainder to make your slant.

MAC is also “differential”. It differentiates between organisms that ferment lactose and those that do not ferment lactose. As we learned in the lecture, acids are commonly produced during fermentation, and these acids will lower the pH of the surrounding medium. MAC also contains a dye called “neutral red” which is a pH indicator. As the pH drops below pH 6.8, the dye turns a pink or red color resulting in distinctive pink or purple colored media. Organisms that do not ferment lactose leave the media looking brown (Figure 10.2).

Lactose and non-lactose fermenter on MacConkey Agar
Figure 10.2: MacConkey media inoculated with a lactose fermentor (left) and a non-fermentor (right). Medimicro, Public domain, via Wikimedia Commons

Materials

Experiment

Day One:

Uninoculated MAC, PEA, and TSA plates
Figure 10.3: Uninoculated MAC, PEA, and TSA media. Note that you cannot tell TSA and PEA apart by looking at it! Be sure to bring your sharpie with you and label each plate as you collect it.

Day Two:

Day Three

You are not finished with your isolations until you have confirmed that one of your slants contains your purified Gram-negative organism and the other contains your purified Gram-positive organism. Be sure to Gram-stain both slants before proceeding to the next lab. Note: It is very easy to accidentally contaminate your slants by using poor aseptic technique when making Gram stains or subculturing. Be fastidious with your technique EVERY time you stick a loop into the slant for any reason!

Data

By the end of this lab, you should have

All of this data will be part of the final report you submit for the Bacterial ID project.

Creating a Test Table

This is a great time to begin working on your final report! You do this by creating a “test table” where you can begin collecting and interpreting all of your data. You will be turning in this table twice before submitting your final project. There is a Bacterial ID Project Template that you can copy and use if you find it helpful. You can also create your own table using any word-processing program.

For now, you can record all of your results so far. This table includes some examples to get you started, but you will want to put everything in your own words and add both pictures and written descriptions to the table.

Your instructor may ask you to also include upcoming tests in your test table.  Be sure to refer to the specific assignment instructions and rubric found in the course Canvas shell.

Bacterial ID Project Test Table - Example

Table 2: Example Data Table for Unknown Project Report

Name of TEST

Name of media, description - how it works

  • What does a + result look like?
  • What does a - result look like?

Gram - Test Result, description, and pictures

Gram + Test Result, description, and pictures

Growth on TSA

An all-purpose medium that is non-selective. Both Gram-positive and Gram-negative organisms should grow.

Put the picture of your TSA plate here!

Include a written description!

Put the picture of your TSA plate here!

Include a written description - morphology, color, etc!

Growth on PEA

fill in with your description!

No growth.

Put the picture of your PEA plate here!

Include a written description - morphology, color, etc!

Growth on MacConkey Agar

Bile salts and crystal violet inhibit the growth of gram-positive organisms, organisms that ferment lactose reduce the pH and turn the neutral red dye pink.

An organism that is both gram - and ferments lactose grows and turns pink.

An organism that is both Gram- and does not ferment lactose grows and does not change color.

An organism that is gram-positive does not grow.

Put the picture of your MAC plate here! Include a written description - morphology, color, etc!

No growth

Gram Stains

describe how these work in your own words and what you expect to see from a G+ and G- organism

Gram stain picture here! Describe the cell morphology too!

Gram stain picture here! Describe the cell morphology too!

 


This page titled 10: Introduction to the Bacterial ID Project is shared under a CC BY-SA 4.0 license and was authored, remixed, and/or curated by Valeria Hochman Adler.

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