Food provides the body with the nutrients it needs to survive. Many of these critical nutrients are biological macromolecules, or large molecules, necessary for life. These macromolecules (polymers) are built from different combinations of smaller organic molecules (monomers). What specific types of biological macromolecules do living things require? How are these molecules formed? What functions do they serve? In this chapter, these questions will be explored.
Thumbnail: 1K6F_Crystal Structure Of The Collagen Triple Helix Model Pro- Pro-Gly103. Image used with permission (CC-SA-BY-3.0; Nevit Dilmen)
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