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  • https://bio.libretexts.org/Courses/Butte_College/BC%3A_BIOL_2_-_Introduction_to_Human_Biology_(Grewal)/Text/18%3A_Digestive_System/18.8%3A_Case_Study_Celiac_Conclusion_and_Chapter_Summary
    The garlic bread stuffed with spaghetti shown above may or may not look appetizing to you, but for people with celiac disease, it is certainly off limits. Bread and pasta are traditionally made with w...The garlic bread stuffed with spaghetti shown above may or may not look appetizing to you, but for people with celiac disease, it is certainly off limits. Bread and pasta are traditionally made with wheat, which contains proteins called gluten. As you learned in the beginning of the chapter, even trace amounts of gluten can damage the digestive system of people with celiac disease. When Angela and Mariah met for lunch, Angela chose a restaurant that she knew could provide her with gluten-free fo

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